STILL

the MOST

INTERESTING

Class in the World!

36TH REUNION!!!


MAY 20-22, 2022

 

 

MARIA RESSA '86

 

AWARDED

 

2021 NOBEL PEACE PRIZE

 

 

Click the link for additional content and to log in

for the

Nobel Prize Watch Party

Friday, December 10

6:30 AM EST

 


 

 

====================================================================================

 

 

UPCOMING CLASS EVENTS

 

All times US Eastern Standard Time

 

====================================================================================

 

FALL 2021 PHOTO GALLERIES

 

Check out pictures from the Columbia, Harvard, and Yale football games

and the first Reading Glasses book club session!

 

====================================================================================

 

Please update your contact information and profile in the Class Directory!

 

 

Please pay your Class Dues!

 

Class dues are completely separate from Annual Giving and go toward funding all of our class activities.

 

====================================================================================

 

36(5)TH REUNION

 

 

There are also plans afoot to throw a “makeup" 35th in Princeton next Spring.

SO make your hotel reservations for the weekend of May 20-22 and stay tuned...

 

 

====================================================================================

 

35TH REUNION YEARBOOK

 

https://princeton86.org/page/35th_yearbook

 

From the University Archives, watch the Class of 1986 video yearbook here!

 


====================================================================================

 

 

Eat

 

and Drink

 

Classy

 

My Friends

 

Peruse and contribute to

The Great Class of 1986's

 

 

Recipes

for a

Virtual

Reunion

 

Ken Wingard's

Virtual Kickoff Cocktail!

 

 

EASY TIGER COCKTAIL

2 slices ginger
2 teaspoons honey
2 ounces tequila
1 ounce lime juice


Muddle ginger in base of shaker. Add honey and tequila. Stir until honey is dissolved. Add lime juice and shake with ice. Fine strain into chilled cocktail glass and garnish with an orange zest twist.